Preserving natural lemon juice at home in easy and practical ways
Fresh lemon juice has more properties and a better taste than industrial lemon juice. To store natural lemon juice at home, it must be stored in a suitable jar and prevent free air from reaching the lemon juice by pouring oil and tightening the jar lid.
Housekeeping star - lime is easy to digest and antibacterial. This food activates and treats many diseases such as asthma and headaches. Many people consider homemade lemonade to take advantage of the unique properties of lime; Because industrial lemonade contains additives and will not have the goodness of homemade, natural lemonade to use. You should pay attention to choosing the right lemon for the juice, learn how to prepare lemon juice at home, and preserve natural lemon juice at home.
Keep natural lemon juice at home
The first tip for preserving natural lemon juice at home is to wash and dry the lemon well and then extract the juice. Also, the containers in which you have thought of keeping the lemonade should be clean and sterile. If you follow these principles and keep in mind the correct way to store this food, you can keep and use natural lemon juice at home for several months. Practical ways to preserve lemon juice at home are presented below.
1. The traditional way of preserving natural lemon juice
Due to its acidic properties, lemon juice is not habit forming. In order to preserve this food according to the long-established formal tradition, lemon juice is poured into jars with lids and the lids are tightly closed. In this method, you have to pre-wash the cups or put them in boiling water and then wash and dry them. This method disinfects the cups and protects the lemonade from mold.
In the traditional preservation method, lemons are placed in dark places. This method makes the lemonade always have a nice color and taste like the first days.
2. Use glue to cover the lemonade
Although the traditional method of preserving lemon juice is still used, one of the problems with this method is that lemon juice has the potential to reach air and become moldy. To prevent this, you can secure the lemonade cap well with tape. Then, when you need a lemonade, open that bar and use it.
3. Use the oil on the lemon juice
You can use oil to prevent mold and spoilage of fresh lemon juice, broth, and paste you make at home. After preparing the lemon juice and placing it in glass containers, a spoonful of oil should be poured over the lemon juice and the cup should be moved so that the oil reaches all parts of the substance. In this way, you can prevent free air from getting into the lemon juice and prevent it from rotting.
Tomato paste is also one food item that spoils quickly and rots. To know how to store the paste, you can also read the guide on how to store tomato paste and prevent it from rotting.
4. Boiled jars containing lemon juice
Another way to preserve lemon juice is to boil the jar that contains it. In this method, jars should be used to store heat-resistant lemonade. At the first stage of work, you should pour lemon juice into a jar and close the lid well.
Then fill the pot halfway with water and allow the water to reach boiling point. At this point, place the jars containing the lemon juice into the water. Jars should be kept in boiling water for 10 or 15 minutes. Then the lemon juice becomes sterile and you can store it for a relatively long time.
Note that after boiling the lemonade jars in the water, you have to wait for the water to cool slightly and then carefully remove the jars from the pot using tongs or a tissue.
5. Freeze the lemon juice
If you have a large freezer, you can freeze lemonade. In this method, you can pour lemon juice into special molds or small disposable containers and place them in the freezer until it solidifies. Then remove the molds from the freezer and remove the frozen lemonade from them. By keeping lemonade in freezer bags, you can use it whenever you want.
Important tips for maintaining healthy lemonade
In order to keep lemonade healthy and fresh, a series of principles must be followed. We have provided some of these principles below.
1. Sterilize lemonade making equipment
The equipment with which you prepare lemonade must be sterile. If you do not pay attention to this problem, microbes will get into the lemon juice and cause it to rot.
2. Do not expose lemon juice to light
Vitamins such as vitamin C in lemon juice are destroyed even though this substance is exposed to light. Therefore, keeping lemon juice in bright places reduces its properties. Exposing lemon juice to light also changes its color and taste and reduces the raw quality of this food. Therefore, lemon juice should be kept in dark places. If this isn't possible, you can wrap aluminum foil around the lemon juice so that the light doesn't reach the ingredients inside the cup.
3. Lemon juice should not be kept in metal cans
Because of its acidic nature, lemon juice reacts with both plastic and metal cans; Therefore, to maintain the quality of lemon juice and keep it healthy, it is better to use glass containers.
4. Use corks for bottle caps
If your lemonade jars don't have lids, one of the best ways to keep air out is to use corks. A proper cork on the bottle cap prevents air from entering the bottle. This way you can prevent lemon juice from rotting.
Frequently Asked Questions
1. How can we keep lemon juice for several days in the fridge?
In order to get healthy and fresh lemon juice, you can take lemon juice and store it in a sealed container in the refrigerator for two to three days. In this method, lemon juice should be consumed faster so that its taste does not change.
2. How long can lemon juice be stored in the freezer?
In order to maintain the original taste and original quality of lemon juice, it should be kept in the freezer for no less than three or four months.
3. How do you know if lemon juice is healthy?
To find out whether lemon juice is healthy or not, just open the lid of the jar and smell the lemon juice. If the lemonade smells different, show that it is spoiled. Also, by observing the change in the color of the lemon juice and the presence of mold on it, it is possible to know whether this food item is healthy or spoiled.
The conclusion
Fresh and sour lemons tempt many people to prepare homemade lemonade in order to get a delicious and healthy lemonade. You can use fresh lemon juice to cook different foods and flavor different salads. In order for lemon juice to maintain its original properties and taste, you must be aware of natural and home-grown lemon juice storage methods. With the help of these methods, you can keep your lemon juice healthy for months and prevent it from changing color and forming mold.
